Tag: claire sambolino
Phytonutrients and their potential role in cancer prevention in the context of integrative oncology
Emerging evidence on the therapeutic power of plant foods Cancer and the many risk factors. Cancer is a complex disease with multifactorial triggers and multiple therapeutic pathways. It is precisely this complexity which has
Connecting the dots between food and mood
What role can diet play in supporting mental health? Food and mood rhyme for a reason as the two are intrinsically linked. What we eat directly correlates to how we feel. Ever felt wired after
“Underlying health concerns”: Where mainstream and complementary healthcare can meet
As the term “underlying health concerns” dominates headlines how can “Nutritional Therapy” help alleviate the burden on current healthcare systems? One of the things that has become increasingly apparent during this global pandemic is that
How effective are your workplace Health Benefits?
There is an increasing amount of data emerging connecting employee engagement with wellness. Successful companies are those that protect their human capital – their most valuable asset. Yet still workplace wellness initiatives are considered
How healthy is your business?
A typical answer to this question might involve a series of growth and profitability figures. But look beneath the surface at what drives any successful business and you’ll find its people. Dynamic leaders who
How to transition towards “Plant-based” eating in a mindful way
If there was one thing to emerge at the end of 2019, it was a renewed focus on “plant-based” eating, vegetarianism and veganism. Driven by multiple factors from climate change, environmental concerns, animal welfare
Mental Health Awareness Week 13-19 May 2019
Mental Health Awareness Week 2019 will take place from Monday 13 to Sunday 19 May 2019. The theme for 2019 is Body Image – how we think and feel about our bodies. This year’s theme
Action on sugar with “Sugar Awareness Week”
When it comes to headlines, sugar has dominated the news in recent years. Just a decade or so ago everyone was focused on eliminating fats and eating only low-fat, skimmed or fat-free foods, however the
The power of stress
Today is International Stress Awareness day and most current research agrees that stress is now one of the leading influences in mental health issues and chronic illness. Stress has a direct physiological response in our
Supporting Mental Health through Diet
Earlier this year I climbed Mount Kilimanjaro to raise funds for the Association of Post Natal Illness (APNI) and I’m thrilled to have been asked to contribute to their newsletter with a piece explaining how diet and